Cottage Cheese Crab Salad Recipe

Posted by
Rate It!
Cottage Cheese Crab Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, combine the cottage cheese, sour cream, mustard, garlic powder and pepper. Stir in crab, peas, celery and onions.
  2. Serve on lettuce-lined plates with tomato wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.99 Kcal (636 kJ)
Calories from fat 52.15 Kcal
% Daily Value*
Total Fat 5.79g 9%
Cholesterol 18.99mg 6%
Sodium 290.72mg 12%
Potassium 367.34mg 8%
Total Carbs 12.16g 4%
Sugars 5.82g 23%
Dietary Fiber 2.85g 11%
Protein 12.41g 25%
Vitamin C 16.5mg 28%
Iron 0.8mg 5%
Calcium 109.6mg 11%
Amount Per 100 g
Calories 70.77 Kcal (296 kJ)
Calories from fat 24.28 Kcal
% Daily Value*
Total Fat 2.7g 9%
Cholesterol 8.84mg 6%
Sodium 135.36mg 12%
Potassium 171.03mg 8%
Total Carbs 5.66g 4%
Sugars 2.71g 23%
Dietary Fiber 1.33g 11%
Protein 5.78g 25%
Vitamin C 7.7mg 28%
Iron 0.4mg 5%
Calcium 51mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top