Cottage Cheese Crab Salad for Two Recipe

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Cottage Cheese Crab Salad for Two
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Ingredients:

Directions:

  1. In a bowl, combine cottage cheese, sour cream, mustard, garlic powder, and pepper. Stir in crab, celery, and onion.
  2. Serve on lettuce-lined plates with tomato wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.06 Kcal (1018 kJ)
Calories from fat 78.94 Kcal
% Daily Value*
Total Fat 8.77g 13%
Cholesterol 18.99mg 6%
Sodium 253.28mg 11%
Potassium 228.15mg 5%
Total Carbs 8.45g 3%
Sugars 3.8g 15%
Dietary Fiber 0.83g 3%
Protein 30.33g 61%
Vitamin C 4.4mg 7%
Iron 0.1mg 0%
Calcium 98.9mg 10%
Amount Per 100 g
Calories 95.24 Kcal (399 kJ)
Calories from fat 30.93 Kcal
% Daily Value*
Total Fat 3.44g 13%
Cholesterol 7.44mg 6%
Sodium 99.25mg 11%
Potassium 89.4mg 5%
Total Carbs 3.31g 3%
Sugars 1.49g 15%
Dietary Fiber 0.33g 3%
Protein 11.89g 61%
Vitamin C 1.7mg 7%
Calcium 38.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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