Cajun Crab Dip Recipe

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Cajun Crab Dip
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Ingredients:

Directions:

  1. Mix imitation crab meat, cream cheese, Cajun seasoning, celery, onion, and garlic powder together.
  2. Chill for 2 hours.
  3. Adjust seasoning as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.83 Kcal (1117 kJ)
Calories from fat 188.84 Kcal
% Daily Value*
Total Fat 20.98g 32%
Cholesterol 62.37mg 21%
Sodium 195.94mg 8%
Potassium 134.01mg 3%
Total Carbs 3.96g 1%
Sugars 2.33g 9%
Dietary Fiber 0.47g 2%
Protein 15.03g 30%
Vitamin C 1.3mg 2%
Iron 0.1mg 0%
Calcium 65.4mg 7%
Amount Per 100 g
Calories 196.53 Kcal (823 kJ)
Calories from fat 139.08 Kcal
% Daily Value*
Total Fat 15.45g 32%
Cholesterol 45.94mg 21%
Sodium 144.31mg 8%
Potassium 98.7mg 3%
Total Carbs 2.91g 1%
Sugars 1.72g 9%
Dietary Fiber 0.35g 2%
Protein 11.07g 30%
Vitamin C 0.9mg 2%
Iron 0.1mg 0%
Calcium 48.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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