Corn Flakes Cookies Recipe

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Corn Flakes Cookies
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Ingredients:

Directions:

  1. Bring sugar and corn syrup to a boil. Remove from the heat and put in peanut butter, stir till smooth then add the cereal. Stir together. Pat on cookie sheet to approximately 3/4 inch. Let Cool. Melt chocolate chips and butterscotch chips - microwave works great. Pour over cookies and let cool. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.67 Kcal (1087 kJ)
Calories from fat 105.73 Kcal
% Daily Value*
Total Fat 11.75g 18%
Sodium 52.74mg 2%
Potassium 144.86mg 3%
Total Carbs 36.82g 12%
Sugars 25.56g 102%
Dietary Fiber 1.34g 5%
Protein 4.71g 9%
Iron 0.6mg 4%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 451.53 Kcal (1890 kJ)
Calories from fat 183.86 Kcal
% Daily Value*
Total Fat 20.43g 18%
Sodium 91.7mg 2%
Potassium 251.89mg 3%
Total Carbs 64.02g 12%
Sugars 44.44g 102%
Dietary Fiber 2.33g 5%
Protein 8.19g 9%
Iron 1.1mg 4%
Calcium 32.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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