Corn Flake Cookies II Recipe

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Corn Flake Cookies II
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
  2. In a large bowl, mix together the canola oil, margarine, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, baking powder and salt; stir into the sugar mixture. Mix in the cornflakes cereal, oats, chocolate chips and walnuts. Drop by heaping teaspoonfuls onto the prepared cookie sheets.
  3. Bake for 12 to 15 minutes in the preheated oven, until golden brown. Allow cookies to cool slightly on the cookie sheets before removing to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1737.27 Kcal (7274 kJ)
Calories from fat 778.76 Kcal
% Daily Value*
Total Fat 86.53g 133%
Cholesterol 81.84mg 27%
Sodium 931.85mg 39%
Potassium 561.94mg 12%
Total Carbs 237.11g 79%
Sugars 131.84g 527%
Dietary Fiber 11.27g 45%
Protein 19.37g 39%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 7.5mg 42%
Calcium 159.1mg 16%
Amount Per 100 g
Calories 384.37 Kcal (1609 kJ)
Calories from fat 172.3 Kcal
% Daily Value*
Total Fat 19.14g 133%
Cholesterol 18.11mg 27%
Sodium 206.17mg 39%
Potassium 124.33mg 12%
Total Carbs 52.46g 79%
Sugars 29.17g 527%
Dietary Fiber 2.49g 45%
Protein 4.28g 39%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 1.7mg 42%
Calcium 35.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.2
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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