Cool Whip Frosting Recipe

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Cool Whip Frosting
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Ingredients:

Directions:

  1. Pour milk into bowl add pudding mix and sugar.
  2. Beat with wire whisk for 2 minutes.
  3. Gently fold in whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.06 Kcal (1131 kJ)
Calories from fat 163.53 Kcal
% Daily Value*
Total Fat 18.17g 28%
Cholesterol 42.77mg 14%
Sodium 207.26mg 9%
Potassium 411.13mg 9%
Total Carbs 24.11g 8%
Sugars 15.04g 60%
Dietary Fiber 0.05g 0%
Protein 3.47g 7%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 246.96 Kcal (1034 kJ)
Calories from fat 149.54 Kcal
% Daily Value*
Total Fat 16.62g 28%
Cholesterol 39.12mg 14%
Sodium 189.53mg 9%
Potassium 375.96mg 9%
Total Carbs 22.05g 8%
Sugars 13.75g 60%
Dietary Fiber 0.04g 0%
Protein 3.17g 7%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 82.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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