Graham Cracker Cookies Recipe

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Graham Cracker Cookies
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Ingredients:

Directions:

  1. Line a 13x9 baking pan with whole graham crackers.
  2. Combine remaining ingredients in a pan and boil for 10 minutes.
  3. Remove from stove and pour over crackers.
  4. Add a second layer of graham crackers over filling.
  5. Cover with frosting.
  6. Cut into squares to serve.
  7. To prepare FROSTING:.
  8. Blend all ingredients till smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4886.01 Kcal (20457 kJ)
Calories from fat 2204.84 Kcal
% Daily Value*
Total Fat 244.98g 377%
Cholesterol 76.8mg 26%
Sodium 4712.9mg 196%
Potassium 5577.83mg 119%
Total Carbs 633.11g 211%
Sugars 300.82g 1203%
Dietary Fiber 10.97g 44%
Protein 47.1g 94%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 10%
Iron 15.1mg 84%
Calcium 354.3mg 35%
Amount Per 100 g
Calories 478.15 Kcal (2002 kJ)
Calories from fat 215.77 Kcal
% Daily Value*
Total Fat 23.97g 377%
Cholesterol 7.52mg 26%
Sodium 461.21mg 196%
Potassium 545.85mg 119%
Total Carbs 61.96g 211%
Sugars 29.44g 1203%
Dietary Fiber 1.07g 44%
Protein 4.61g 94%
Iron 1.5mg 84%
Calcium 34.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 117.3
    Points
  • 135
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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