Company Breakfast Recipe

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Company Breakfast
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Ingredients:

Directions:

  1. Using a greased 9 x 13 baking pan, put enough slices of bread to cover bottom of dish.
  2. Cover bread with thin slices of ham, grated cheese, onions and green pepper.
  3. Then cover with remaining bread.
  4. In a large bowl beat eggs, salt, pepper, dry mustard, Worcestershire, Tabasco and milk.
  5. Pour over bread.
  6. Cover and refrigerate overnight.
  7. In the morning, melt 1/2 cup butter or margarine and drizzle over the top.
  8. Cover with crushed Corn Flakes.
  9. Bake uncovered in 350 F oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 449.31 Kcal (1881 kJ)
Calories from fat 157.7 Kcal
% Daily Value*
Total Fat 17.52g 27%
Cholesterol 201.84mg 67%
Sodium 1289.8mg 54%
Potassium 436.95mg 9%
Total Carbs 40.31g 13%
Sugars 10.59g 42%
Dietary Fiber 6.6g 26%
Protein 32.18g 64%
Vitamin C 5.7mg 10%
Iron 4.9mg 27%
Calcium 1077.4mg 108%
Amount Per 100 g
Calories 152.92 Kcal (640 kJ)
Calories from fat 53.67 Kcal
% Daily Value*
Total Fat 5.96g 27%
Cholesterol 68.69mg 67%
Sodium 438.98mg 54%
Potassium 148.72mg 9%
Total Carbs 13.72g 13%
Sugars 3.6g 42%
Dietary Fiber 2.25g 26%
Protein 10.95g 64%
Vitamin C 1.9mg 10%
Iron 1.7mg 27%
Calcium 366.7mg 108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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