Company Breakfast Casserole Recipe

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Company Breakfast Casserole
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Ingredients:

Directions:

  1. Spread half of the hashbrowns in a lightly greased 13 x9 baking pan. Layer ingredients as follows: half the onion, sausage, remaining onion, green pepper, mushrooms and half the cheese. In a separate bowl, whisk together eggs, milk and seasonings. Pour egg mixture over casserole; top with remaining hashbrowns and remaining cheese. Cover with aluminum foil and refrigerate overnight.
  2. Bake, covered, at 350 degrees for 45 to 60 minutes. Uncover and bake an additional 20 minutes or until a knife inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5628.06 Kcal (23564 kJ)
Calories from fat 4287.99 Kcal
% Daily Value*
Total Fat 476.44g 733%
Cholesterol 425.31mg 142%
Sodium 5336.8mg 222%
Potassium 2160.6mg 46%
Total Carbs 178.17g 59%
Sugars 28.55g 114%
Dietary Fiber 6.85g 27%
Protein 208.72g 417%
Vitamin C 102.9mg 172%
Iron 6.8mg 38%
Calcium 1380.8mg 138%
Amount Per 100 g
Calories 325.32 Kcal (1362 kJ)
Calories from fat 247.86 Kcal
% Daily Value*
Total Fat 27.54g 733%
Cholesterol 24.58mg 142%
Sodium 308.49mg 222%
Potassium 124.89mg 46%
Total Carbs 10.3g 59%
Sugars 1.65g 114%
Dietary Fiber 0.4g 27%
Protein 12.06g 417%
Vitamin C 5.9mg 172%
Iron 0.4mg 38%
Calcium 79.8mg 138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 151.5
    Points
  • 160
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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