Company's Coming Breakfast Casserole Recipe

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Company's Coming  Breakfast Casserole
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  1. Set oven to 350°F.
  2. Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
  3. Whisk the eggs and seasonings in a bowl,.
  4. Add milk.
  5. Spray a 9x13 pan with cooking spray.
  6. Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
  7. Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
  8. When done top with more shredded cheese and let rest for 10 minutes.
  9. Serve with fruit salad for a delightful brunch!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.82 Kcal (979 kJ)
Calories from fat 150.19 Kcal
% Daily Value*
Total Fat 16.69g 26%
Cholesterol 110.89mg 37%
Sodium 475.73mg 20%
Potassium 217.84mg 5%
Total Carbs 9.84g 3%
Sugars 1.96g 8%
Dietary Fiber 0.45g 2%
Protein 11.73g 23%
Vitamin C 3.4mg 6%
Iron 2.6mg 15%
Calcium 155.3mg 16%
Amount Per 100 g
Calories 175.88 Kcal (736 kJ)
Calories from fat 112.97 Kcal
% Daily Value*
Total Fat 12.55g 26%
Cholesterol 83.41mg 37%
Sodium 357.84mg 20%
Potassium 163.86mg 5%
Total Carbs 7.4g 3%
Sugars 1.47g 8%
Dietary Fiber 0.34g 2%
Protein 8.82g 23%
Vitamin C 2.6mg 6%
Iron 2mg 15%
Calcium 116.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 6

Good Points

  • saturated fat free

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