Coleslaw Recipe

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Coleslaw
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Ingredients:

Directions:

  1. Empty bag of Cole Slaw into large mixing bowl.
  2. Add raisins, red onion and bacon.
  3. In seperate bowl mix mayonnaise, sour cream, celery seed, sugar, white vinegar, salt and black pepper.
  4. Pour mayonnaise mixture over cole slaw and mix thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.11 Kcal (813 kJ)
Calories from fat 116.61 Kcal
% Daily Value*
Total Fat 12.96g 20%
Cholesterol 13.6mg 5%
Sodium 308.41mg 13%
Potassium 227.72mg 5%
Total Carbs 19.4g 6%
Sugars 1.65g 7%
Dietary Fiber 1.61g 6%
Protein 2.2g 4%
Vitamin C 2.6mg 4%
Iron 0.8mg 4%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 314.89 Kcal (1318 kJ)
Calories from fat 189.16 Kcal
% Daily Value*
Total Fat 21.02g 20%
Cholesterol 22.06mg 5%
Sodium 500.31mg 13%
Potassium 369.41mg 5%
Total Carbs 31.46g 6%
Sugars 2.68g 7%
Dietary Fiber 2.62g 6%
Protein 3.57g 4%
Vitamin C 4.3mg 4%
Iron 1.2mg 4%
Calcium 52.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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