Classic Baked Spaghetti Recipe

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Classic Baked Spaghetti
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Cook noodles in boiling water; drain.
  3. Meanwhile, brown ground beef and garlic over medium heat; drain.
  4. Combine browned ground beef, spaghetti sauce, and oregano.
  5. Spray a casserole dish with cooking spray.
  6. Place 1/3 of noodles in bottom of dish.
  7. Top with 1/3 of spaghetti sauce mixture, and 1/3 of cheese.
  8. Repeat twice, ending with cheddar cheese.
  9. Bake at 350 for 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.43 Kcal (1857 kJ)
Calories from fat 207.75 Kcal
% Daily Value*
Total Fat 23.08g 36%
Cholesterol 86.7mg 29%
Sodium 299.02mg 12%
Potassium 354.62mg 8%
Total Carbs 29.93g 10%
Sugars 1.68g 7%
Dietary Fiber 1.45g 6%
Protein 29g 58%
Vitamin C 0.4mg 1%
Iron 3.3mg 18%
Calcium 298.3mg 30%
Amount Per 100 g
Calories 282.9 Kcal (1184 kJ)
Calories from fat 132.55 Kcal
% Daily Value*
Total Fat 14.73g 36%
Cholesterol 55.31mg 29%
Sodium 190.78mg 12%
Potassium 226.25mg 8%
Total Carbs 19.1g 10%
Sugars 1.07g 7%
Dietary Fiber 0.93g 6%
Protein 18.5g 58%
Vitamin C 0.2mg 1%
Iron 2.1mg 18%
Calcium 190.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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