Cinnamon Oatcakes Recipe

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Cinnamon Oatcakes
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Ingredients:

Directions:

  1. In a bowl, combine first 3 ingredients.
  2. Spread evenly in a skillet coated with cooking spray.
  3. Cook over medium heat for 10 minutes, flipping once.
  4. Enjoy cake topped with applesauce and berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1122.8 Kcal (4701 kJ)
Calories from fat 234.35 Kcal
% Daily Value*
Total Fat 26.04g 40%
Sodium 772.94mg 32%
Potassium 925.87mg 20%
Total Carbs 207.18g 69%
Sugars 80.63g 323%
Dietary Fiber 16.77g 67%
Protein 26.88g 54%
Vitamin C 39mg 65%
Iron 7.8mg 44%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 261.94 Kcal (1097 kJ)
Calories from fat 54.67 Kcal
% Daily Value*
Total Fat 6.07g 40%
Sodium 180.32mg 32%
Potassium 216mg 20%
Total Carbs 48.33g 69%
Sugars 18.81g 323%
Dietary Fiber 3.91g 67%
Protein 6.27g 54%
Vitamin C 9.1mg 65%
Iron 1.8mg 44%
Calcium 31.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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