Chocolate Mint Grasshopper Pie Recipe

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Chocolate Mint Grasshopper Pie
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Ingredients
6
Count
Nutrition
346
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. Pour milk into a large bowl.
  2. Add dry pudding mix.
  3. Beat with wire whisk 2 minutes. or until well blended.
  4. Gently stir in 1-1/2 cups of the whipped topping and the and chopped cookies.
  5. Spoon into pie crust.
  6. Spread with remaining topping. , and top with chocolate chips
  7. Refrigerate 2 hours before serving or freeze until firm.
  8. If frozen, let stand about 10 minutes at room temperature .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.62 Kcal (1447 kJ)
Calories from fat 130.88 Kcal
% Daily Value*
Total Fat 14.54g 22%
Sodium 134.66mg 6%
Total Carbs 45.27g 15%
Sugars 30.76g 123%
Dietary Fiber 1.48g 6%
Iron 2.5mg 14%
Amount Per 100 g
Calories 202.43 Kcal (848 kJ)
Calories from fat 76.66 Kcal
% Daily Value*
Total Fat 8.52g 22%
Sodium 78.87mg 6%
Total Carbs 26.52g 15%
Sugars 18.01g 123%
Dietary Fiber 0.87g 6%
Iron 1.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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