Chocolate Mint Cheese Pie Recipe

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Chocolate Mint Cheese Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. With an electric mixer beat the cream cheese and sugar until smooth. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla. Pour filling into the crust.
  3. Chop frozen Junior Mints and sprinkle over top of filling. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes or until just set. Cool on wire rack, then chill for several hours or overnight. Serves about 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1992.91 Kcal (8344 kJ)
Calories from fat 940.86 Kcal
% Daily Value*
Total Fat 104.54g 161%
Cholesterol 616.35mg 205%
Sodium 1761.8mg 73%
Potassium 555.28mg 12%
Total Carbs 236.3g 79%
Sugars 174.22g 697%
Dietary Fiber 4.77g 19%
Protein 32.93g 66%
Iron 6.8mg 38%
Calcium 248.4mg 25%
Amount Per 100 g
Calories 344.82 Kcal (1444 kJ)
Calories from fat 162.79 Kcal
% Daily Value*
Total Fat 18.09g 161%
Cholesterol 106.64mg 205%
Sodium 304.84mg 73%
Potassium 96.08mg 12%
Total Carbs 40.89g 79%
Sugars 30.14g 697%
Dietary Fiber 0.82g 19%
Protein 5.7g 66%
Iron 1.2mg 38%
Calcium 43mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.8
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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