Chocolate Bread Pudding Recipe

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Chocolate Bread Pudding
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Ingredients:

Directions:

  1. To make it...Whisk the milk, eggs, and sugar in a medium saucepan. Add the butter and chocolate and heat over low heat, stirring only until the butter and chocolate melt. Stir in the vanilla. Lightly coat a 13-by-9-inch baking dish with cooking spray. Arrange the bread slices in 3 layers. Pour the chocolate sauce over the bread. Cover with plastic wrap and place another baking dish on top to weigh down the bread. Set aside for 1 hour to allow the bread to absorb the sauce. (The pudding can be made to this point up to 1 day ahead. Refrigerate.)Heat oven to 325º F. Remove the top baking dish and plastic. Bake uncovered 35 to 40 minutes or until set. Serve warm with whipped cream.To fake it...and save 1 hour, 10 minutesThaw two 13-ounce packages frozen French toast and cut into 1 1/2 in cubes. Heat oven to 325º F. Lightly coat a 13-by 9-inch baking dish with cooking spray. Place the toast in the dish. Beat 4 cups milk, one 12-ounce can chocolate syrup, and 2 eggs; pour over the toast. Cover with foil and bake 10 minutes. Remove foil and stir. Bake, uncovered, 20 to 25 minutes longer or until set. Serve warm with canned whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.14 Kcal (2601 kJ)
Calories from fat 437.06 Kcal
% Daily Value*
Total Fat 48.56g 75%
Cholesterol 196.4mg 65%
Sodium 123.91mg 5%
Potassium 276.53mg 6%
Total Carbs 45.87g 15%
Sugars 36.4g 146%
Dietary Fiber 2.44g 10%
Protein 8.25g 17%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 228.1mg 23%
Amount Per 100 g
Calories 227.19 Kcal (951 kJ)
Calories from fat 159.86 Kcal
% Daily Value*
Total Fat 17.76g 75%
Cholesterol 71.84mg 65%
Sodium 45.32mg 5%
Potassium 101.15mg 6%
Total Carbs 16.78g 15%
Sugars 13.31g 146%
Dietary Fiber 0.89g 10%
Protein 3.02g 17%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 18%
Calcium 83.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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