Chocolate Lover's Pie Recipe

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Chocolate Lover's Pie
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Ingredients:

Directions:

  1. Spoon flour into measuring cup and level. Mix flour and salt in medium bowl. Cut in Crisco using pastry blender (or 2 knives) until all flour is blended in to form pea-size chunks. Sprinkle with water, one tablespoon at a time. Toss lightly with fork until dough will form ball. Divide dough in half, if making double crust. Press between hands to form a 5 to 6-inch pancake.
  2. Flour dough lightly. Roll into circle between sheets of waxed paper on dampened countertop. Peel off top sheet. For single crust, trim one inch larger than inverted 9-inch pie plate. Flip into pie plate. Remove other sheet and press pastry to fit. Fold edge under. Flute.
  3. Make the filling: Preheat oven to 375 degrees. In a large mixing bowl, using an electric mixer, blend CRISCO® and sugar at medium speed until light and fluffy. Blend in eggs, one at a time.
  4. With a wooden spoon, stir in melted chocolate, espresso powder and vanilla until smooth. Add flour and nuts and stir until combined.
  5. Assemble the pie: Transfer filling mixture to pie crust. Bake 25 minutes. Cool pie completely on a cooling rack, then refrigerate at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6027.33 Kcal (25235 kJ)
Calories from fat 3814.52 Kcal
% Daily Value*
Total Fat 423.84g 652%
Cholesterol 654.72mg 218%
Sodium 1421.29mg 59%
Potassium 1291.9mg 27%
Total Carbs 573.22g 191%
Sugars 315.02g 1260%
Dietary Fiber 42.02g 168%
Protein 63.01g 126%
Vitamin C 6.9mg 12%
Iron 39.9mg 222%
Calcium 270.6mg 27%
Amount Per 100 g
Calories 460.64 Kcal (1929 kJ)
Calories from fat 291.52 Kcal
% Daily Value*
Total Fat 32.39g 652%
Cholesterol 50.04mg 218%
Sodium 108.62mg 59%
Potassium 98.73mg 27%
Total Carbs 43.81g 191%
Sugars 24.07g 1260%
Dietary Fiber 3.21g 168%
Protein 4.82g 126%
Vitamin C 0.5mg 12%
Iron 3.1mg 222%
Calcium 20.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.1
    Points
  • 174
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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