Chicken or Turkey Tetrazzini Casserole Recipe

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Chicken or Turkey Tetrazzini Casserole
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  1. Set oven to 350 degrees F.
  2. Butter a 13 x 9-inch casserole dish (or a large oval casserole dish).
  3. Cook the pasta in a large pot of boiling water until al dente (do not overcook the pasta, leave semi-firm as it will cook more in the oven) drain, then transfer to a large bowl.
  4. Add in whipping cream and all three canned soups, cooked chicken or turkey, sour cream, Parmesan cheese, 1-1/2 cup grated cheddar cheese and frozen peas (if using) toss well to combine.
  5. In a large skillet melt butter; add in the mushrooms and cook until all the liquid is removed (about 10 minutes).
  6. To the skillet with the mushrooms, add in onions, garlic and jalapeño pepper (if using) sauté until onions are soft; add to the soup mixture.
  7. Using a wooden spoon mix all ingredients together until well combined.
  8. Season with seasoned salt and pepper (or white salt).
  9. Transfer to prepared baking dish.
  10. Cover with foil and bake about 30-35 minutes (or until hot and bubbly) uncover and sprinkle with about 1 cup grated cheddar cheese, return to oven and bake until cheese is melted (about 5-8 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.27 Kcal (2580 kJ)
Calories from fat 404.18 Kcal
% Daily Value*
Total Fat 44.91g 69%
Cholesterol 116.77mg 39%
Sodium 1078.08mg 45%
Potassium 523.26mg 11%
Total Carbs 24.15g 8%
Sugars 4.11g 16%
Dietary Fiber 1.54g 6%
Protein 30.17g 60%
Vitamin C 8.3mg 14%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 425.5mg 43%
Amount Per 100 g
Calories 227.23 Kcal (951 kJ)
Calories from fat 149.03 Kcal
% Daily Value*
Total Fat 16.56g 69%
Cholesterol 43.05mg 39%
Sodium 397.5mg 45%
Potassium 192.93mg 11%
Total Carbs 8.91g 8%
Sugars 1.52g 16%
Dietary Fiber 0.57g 6%
Protein 11.12g 60%
Vitamin C 3.1mg 14%
Iron 0.9mg 14%
Calcium 156.9mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
  • 17

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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