Crock Pot Chicken or Turkey & Stuffing Recipe

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Crock Pot Chicken or Turkey & Stuffing
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Ingredients:

Directions:

  1. Turn on crock pot to high, add butter to crock pot, melt thoroughly.
  2. Place chicken or turkey in crock pot.
  3. Pour broth over chicken/turkey.
  4. Mix together stuffing, soup and water. Place on top of chicken/turkey.
  5. Cook on low for 3-4 hours for chicken, 5-6 hours for turkey.
  6. Stir/fluff occasionally if you are available (not mandatory). Slightly shred the chicken or turkey once it is done.
  7. Serve with vegetable of your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.03 Kcal (385 kJ)
Calories from fat 68.85 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 17.2mg 6%
Sodium 148.78mg 6%
Potassium 49.24mg 1%
Total Carbs 4.81g 2%
Sugars 0.34g 1%
Dietary Fiber 0.26g 1%
Protein 2.13g 4%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 113.58 Kcal (476 kJ)
Calories from fat 84.97 Kcal
% Daily Value*
Total Fat 9.44g 12%
Cholesterol 21.23mg 6%
Sodium 183.62mg 6%
Potassium 60.77mg 1%
Total Carbs 5.94g 2%
Sugars 0.42g 1%
Dietary Fiber 0.32g 1%
Protein 2.63g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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