Chicken, Grape, and Rice Salad Recipe

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Chicken, Grape, and Rice Salad
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Ingredients:

Directions:

  1. Bring water and margarine to a boil in a saucepan; reduce heat to low and stir in long grain and wild rice mix. Cover and simmer until rice is tender, about 25 minutes. Fluff with fork and allow rice mix to cool thoroughly.
  2. Mix cooled rice mix with chicken, red onion, grapes, cashews, and mayonnaise. Serve immediately or chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.4 Kcal (1614 kJ)
Calories from fat 293.93 Kcal
% Daily Value*
Total Fat 32.66g 50%
Cholesterol 16.05mg 5%
Sodium 224.41mg 9%
Potassium 254.58mg 5%
Total Carbs 19.27g 6%
Sugars 7.81g 31%
Dietary Fiber 1.34g 5%
Protein 6.27g 13%
Vitamin C 2mg 3%
Iron 1.5mg 8%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 217.51 Kcal (911 kJ)
Calories from fat 165.89 Kcal
% Daily Value*
Total Fat 18.43g 50%
Cholesterol 9.06mg 5%
Sodium 126.65mg 9%
Potassium 143.68mg 5%
Total Carbs 10.88g 6%
Sugars 4.41g 31%
Dietary Fiber 0.76g 5%
Protein 3.54g 13%
Vitamin C 1.1mg 3%
Iron 0.9mg 8%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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