Chicken Francaise Recipe

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Chicken Francaise
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  1. Preheat oven to 350 degrees.
  2. Preheat oil in frying pan.
  3. In a bowl, add Bisquick, paprika, salt and pepper
  4. In another bowl, the 2 eggs.
  5. Dip the chicken in the eggs, then coat with the Bisquick mixture.
  6. Brown the chicken in the oil.
  7. While the chicken is cooking, get a medium size pot and add the lemon juice, chicken broth, parsley and butter. Melt together.
  8. When chicken is done, place in a deep pan/glass pyrex dish.
  9. Place the chicken in the pan, and pour the sauce over it.
  10. Sprinkle some chopped garlic on the top, and add a splash of the lemon juice.
  11. Cover with foil, and bake for about 30 minutes (or until the chicken is no longer pink).
  12. Serve over pasta (optional).
  13. : Note : the longer you bake the chicken in the sauce, the better it is! Also, try doubling the sauce for serving with pasta. The sauce will be fairly thin, but we like it that way - feel free to use cornstarch to thicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1416.33 Kcal (5930 kJ)
Calories from fat 1063.61 Kcal
% Daily Value*
Total Fat 118.18g 182%
Cholesterol 389.13mg 130%
Sodium 616.7mg 26%
Potassium 336.38mg 7%
Total Carbs 60.58g 20%
Sugars 1.58g 6%
Dietary Fiber 1.13g 5%
Protein 29.32g 59%
Vitamin C 6.5mg 11%
Vitamin A 0.4mg 14%
Iron 2.7mg 15%
Calcium 85.9mg 9%
Amount Per 100 g
Calories 308.51 Kcal (1292 kJ)
Calories from fat 231.68 Kcal
% Daily Value*
Total Fat 25.74g 182%
Cholesterol 84.76mg 130%
Sodium 134.33mg 26%
Potassium 73.27mg 7%
Total Carbs 13.2g 20%
Sugars 0.35g 6%
Dietary Fiber 0.25g 5%
Protein 6.39g 59%
Vitamin C 1.4mg 11%
Vitamin A 0.1mg 14%
Iron 0.6mg 15%
Calcium 18.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.9
  • 40

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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