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Chicken Caesar Pasta Salad Recipe

Chicken Caesar Pasta Salad Recipe

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Ingredients:

Serving

10 oz uncooked penne pasta
2 cups chopped cooked chicken
1/2 cup diced green bell pepper
2 hard-boiled eggs, chopped
1/4 cup diced red onion
1/4 cup grated fresh parmesan cheese
2 tbsp snipped fresh parsley (optional)
1 (8 oz) bottle creamy reduced-fat caesar salad dressing (of your choice)

Directions:

Cook pasta following directions on package, drain then rinse with cold water to make sure pasta doesn't stick together.
Place pasta in large bowl and set aside.
Prepare all other ingredients, chop each as needed.
Add cooked chopped chicken, bell pepper, eggs, red onion, Parmesan cheese, and parsley to pasta in bowl.
Pour salad dressing over pasta mixture, and mix well.
Cover and refrigerate 2-3 hours to allow flavors to blend.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.34 Kcal (1391 kJ)
Calories from fat	186.46 Kcal
		% Daily Value*
Total Fat	20.72g	32%
Cholesterol	99.79mg	33%
Sodium	565.28mg	24%
Potassium	268.42mg	6%
Total Carbs	18.24g	6%
Sugars	2.45g	10%
Dietary Fiber	2.26g	9%
Protein	17.62g	35%
Vitamin C	17.9mg	30%
Vitamin A	0.4mg	13%
Iron	7.8mg	43%
Calcium	75.2mg	8%

Amount Per 100 g
Calories	185.33 Kcal (776 kJ)
Calories from fat	103.98 Kcal
		% Daily Value*
Total Fat	11.55g	32%
Cholesterol	55.65mg	33%
Sodium	315.23mg	24%
Potassium	149.68mg	6%
Total Carbs	10.17g	6%
Sugars	1.37g	10%
Dietary Fiber	1.26g	9%
Protein	9.83g	35%
Vitamin C	10mg	30%
Vitamin A	0.2mg	13%
Iron	4.3mg	43%
Calcium	41.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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