Caesar Chicken Pasta Recipe

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Caesar Chicken Pasta
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  1. Heat oven to 350°F.
  2. Cook pasta according to package directions.
  3. Drain.
  4. Meanwhile, combine all remaining ingredients except croutons and Parmesan cheese in large bowl.
  5. Add cooked pasta; stir to combine.
  6. Spoon pasta mixture into ungreased 2-quart round casserole.
  7. Top with croutons and Parmesan cheese.
  8. Bake for 20 to 25 minutes or until heated through and croutons are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 736.02 Kcal (3082 kJ)
Calories from fat 355.34 Kcal
% Daily Value*
Total Fat 39.48g 61%
Cholesterol 54.14mg 18%
Sodium 1603.01mg 67%
Potassium 285.93mg 6%
Total Carbs 58.35g 19%
Sugars 10.59g 42%
Dietary Fiber 2.39g 10%
Protein 32.98g 66%
Vitamin C 8.5mg 14%
Iron 1.2mg 6%
Calcium 351.8mg 35%
Amount Per 100 g
Calories 279.75 Kcal (1171 kJ)
Calories from fat 135.06 Kcal
% Daily Value*
Total Fat 15.01g 61%
Cholesterol 20.58mg 18%
Sodium 609.29mg 67%
Potassium 108.68mg 6%
Total Carbs 22.18g 19%
Sugars 4.03g 42%
Dietary Fiber 0.91g 10%
Protein 12.53g 66%
Vitamin C 3.2mg 14%
Iron 0.4mg 6%
Calcium 133.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
  • 19

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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