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Chicken and Mushroom Pasta Recipe

Chicken and Mushroom Pasta Recipe

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Ingredients

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Nutrition

605

Calories

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Ingredients:

Serving

1/4 cup butter
1/4 cup flour
1/2 tsp salt
1/4 tsp pepper
1 cup chicken broth
1 cup whipping cream
2 tbsp sherry
1 package spaghetti - 7 oz. cooked / drained
2 cup chicken
1 can sliced mushrooms (1/2 lb)
1/2 cup parmesan cheese grated

Directions:

Melt butter, add flour and seasonings; cook over low heat until smooth and bubbly. Remove from heat. Add broth and cream. Heat to boiling stirring constantly. Boil and stir one minute. Add wine, spaghetti, chicken and mushrooms. Pour into ungreased 2 qt casserole. Sprinkle with cheese. Bake uncovered at 350 for 30 minutes or until bubbly. Optionally add green peppers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	604.79 Kcal (2532 kJ)
Calories from fat	416.91 Kcal
		% Daily Value*
Total Fat	46.32g	71%
Cholesterol	181.27mg	60%
Sodium	1424.59mg	59%
Potassium	417.99mg	9%
Total Carbs	14.53g	5%
Sugars	0.13g	1%
Dietary Fiber	1.07g	4%
Protein	28.73g	57%
Vitamin C	8mg	13%
Vitamin A	0.1mg	5%
Iron	2.7mg	15%
Calcium	213mg	21%

Amount Per 100 g
Calories	182.54 Kcal (764 kJ)
Calories from fat	125.83 Kcal
		% Daily Value*
Total Fat	13.98g	71%
Cholesterol	54.71mg	60%
Sodium	429.98mg	59%
Potassium	126.16mg	9%
Total Carbs	4.39g	5%
Sugars	0.04g	1%
Dietary Fiber	0.32g	4%
Protein	8.67g	57%
Vitamin C	2.4mg	13%
Iron	0.8mg	15%
Calcium	64.3mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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