Cherry Dessert Recipe

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Cherry Dessert
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Ingredients:

  • 1 1/2 cups bisquick
  • 1 cup sugar
  • 2 oz coconut
  • 1 tbsp margarine or 1 tbsp butter
  • 1 (20 oz) can cherry pie filling

Directions:

  1. Mix Bisquick, sugar and coconut together.
  2. Line greased 10 pan with all but 1/2 cup of the mixture.
  3. Melt margarine; pour over crust.
  4. Add cherry pie filling.
  5. Sprinkle with remaining dough mixture.
  6. Bake at 350 degrees for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.89 Kcal (661 kJ)
Calories from fat 51.52 Kcal
% Daily Value*
Total Fat 5.72g 9%
Sodium 196.51mg 8%
Potassium 40.52mg 1%
Total Carbs 25.78g 9%
Sugars 12.55g 50%
Dietary Fiber 1.05g 4%
Protein 1.61g 3%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 274.71 Kcal (1150 kJ)
Calories from fat 89.65 Kcal
% Daily Value*
Total Fat 9.96g 9%
Sodium 341.9mg 8%
Potassium 70.51mg 1%
Total Carbs 44.86g 9%
Sugars 21.84g 50%
Dietary Fiber 1.82g 4%
Protein 2.79g 3%
Vitamin C 0.3mg 0%
Iron 1mg 3%
Calcium 34.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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