Cauliflower Snowman Recipe

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Cauliflower Snowman
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Ingredients:

Directions:

  1. In a large saucepan, cook cauliflower in a small amount of water for 6-7 minutes or until crisp-tender; drain well. In a medium saucepan, saute onion in butter for 2 minutes. Stir in flour until blended; gradually add milk. Bring to a boil; boil for 2 minutes, stirring constantly.
  2. Remove from the heat; stir in cheese until melted. Add salt, garlic salt and pepper. Place half of the cauliflower in a greased 2-1/2-qt. baking dish; top with half of the sauce. Repeat.
  3. Bake, uncovered, at 350° for 20 minutes or until bubbly. Add olives for eyes and mouth and a carrot for the nose. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.18 Kcal (930 kJ)
Calories from fat 88.14 Kcal
% Daily Value*
Total Fat 9.79g 15%
Cholesterol 26.32mg 9%
Sodium 505.85mg 21%
Potassium 148.93mg 3%
Total Carbs 26.66g 9%
Sugars 4.48g 18%
Dietary Fiber 0.43g 2%
Protein 5.75g 11%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 148.5mg 15%
Amount Per 100 g
Calories 146.31 Kcal (613 kJ)
Calories from fat 58.04 Kcal
% Daily Value*
Total Fat 6.45g 15%
Cholesterol 17.33mg 9%
Sodium 333.11mg 21%
Potassium 98.07mg 3%
Total Carbs 17.55g 9%
Sugars 2.95g 18%
Dietary Fiber 0.28g 2%
Protein 3.78g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 97.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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