Cauliflower Gratin With Queso Cotija Recipe

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Cauliflower Gratin With Queso Cotija
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Ingredients:

Directions:

  1. In a 6- to 8-quart pan over high heat, bring 3 quarts water to a boil. Meanwhile, trim and discard leaves from cauliflower; separate heads into florets. Slice florets 1/4 inch thick. Add sliced cauliflower to boiling water and cook until tender-crisp, 2 to 3 minutes. Drain and rinse under cold water; drain well.
  2. In a glass measure, stir together cream and cayenne. Line bottom of a shallow 3 1/2- to 4-quart baking dish with a fourth of the cauliflower slices. Drizzle a fourth of the cream mixture over cauliflower. Sprinkle lightly with salt and pepper and top evenly with a fourth of the poblano chile strips and cotija cheese. Repeat three times to layer gratin, ending with cheese.
  3. Bake in a 450° oven until cheese is browned and cauliflower is tender when pierced, about 30 minutes. Let stand 10 to 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1008.11 Kcal (4221 kJ)
Calories from fat 681.27 Kcal
% Daily Value*
Total Fat 75.7g 116%
Cholesterol 214.11mg 71%
Sodium 3309.81mg 138%
Potassium 416.43mg 9%
Total Carbs 33.34g 11%
Sugars 2.73g 11%
Dietary Fiber 2.73g 11%
Protein 53.77g 108%
Vitamin C 65.4mg 109%
Vitamin A 1.7mg 57%
Calcium 1056.8mg 106%
Amount Per 100 g
Calories 449.12 Kcal (1880 kJ)
Calories from fat 303.51 Kcal
% Daily Value*
Total Fat 33.72g 116%
Cholesterol 95.39mg 71%
Sodium 1474.53mg 138%
Potassium 185.52mg 9%
Total Carbs 14.85g 11%
Sugars 1.21g 11%
Dietary Fiber 1.22g 11%
Protein 23.96g 108%
Vitamin C 29.1mg 109%
Vitamin A 0.8mg 57%
Calcium 470.8mg 106%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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