Buttery Baby Limas With Tarragon Mustard Recipe

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Buttery Baby Limas With Tarragon Mustard
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Ingredients:

Directions:

  1. Bring water to a boil in a small saucepan; add beans. Cover and simmer 8 minutes. Drain well. Add yogurt-based spread and remaining ingredients to beans; stir well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.52 Kcal (237 kJ)
Calories from fat 36.91 Kcal
% Daily Value*
Total Fat 4.1g 6%
Sodium 185.34mg 8%
Potassium 86.82mg 2%
Total Carbs 3.83g 1%
Sugars 0.48g 2%
Dietary Fiber 1.3g 5%
Protein 1.32g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 76.48 Kcal (320 kJ)
Calories from fat 49.93 Kcal
% Daily Value*
Total Fat 5.55g 6%
Sodium 250.76mg 8%
Potassium 117.46mg 2%
Total Carbs 5.18g 1%
Sugars 0.66g 2%
Dietary Fiber 1.76g 5%
Protein 1.79g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 19mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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