Bursting With Flavor Blueberry Coffeecake Recipe

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Bursting With Flavor Blueberry Coffeecake
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Ingredients:

Directions:

  1. Preheat oven to 350 then spray angel food cake pan with nonstick cooking spray.
  2. Lightly dust pan with flour.
  3. In medium mixing bowl sift together flour, sugar, baking powder and salt.
  4. In large bowl beat together milk, butter, eggs and vanilla.
  5. Beat in flour mixture a little at a time then gently fold in berries and pour into prepared pan.
  6. To prepare topping combine flour, sugar, butter and cinnamon in small bowl until a crumbly.
  7. Sprinkle topping over cake batter then bake 45 minutes.
  8. Remove from oven and let cool 5 minutes before inverting and placing on wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.19 Kcal (2040 kJ)
Calories from fat 169.53 Kcal
% Daily Value*
Total Fat 18.84g 29%
Cholesterol 92.44mg 31%
Sodium 174.59mg 7%
Potassium 245.73mg 5%
Total Carbs 74.18g 25%
Sugars 42.04g 168%
Dietary Fiber 2.11g 8%
Protein 6.59g 13%
Vitamin C 3.7mg 6%
Vitamin A 0.2mg 7%
Iron 0.8mg 4%
Calcium 96.8mg 10%
Amount Per 100 g
Calories 295.14 Kcal (1236 kJ)
Calories from fat 102.7 Kcal
% Daily Value*
Total Fat 11.41g 29%
Cholesterol 56mg 31%
Sodium 105.76mg 7%
Potassium 148.86mg 5%
Total Carbs 44.94g 25%
Sugars 25.47g 168%
Dietary Fiber 1.28g 8%
Protein 3.99g 13%
Vitamin C 2.2mg 6%
Vitamin A 0.1mg 7%
Iron 0.5mg 4%
Calcium 58.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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