Burn Your Lips Off Wings Recipe

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Burn Your Lips Off Wings
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Ingredients:

Directions:

  1. In a blender, carefully puree the peppers, wine, vinegar and all spices.
  2. Caution, the fumes are deadly and wear rubber gloves or your fingers will burn!
  3. Put the puree into a bowl and marinate the wings in the bowl in the fridge for 5 days.
  4. After 5 days, carefully remove the wings and broil them until cooked. About 15 to 20 minutes.
  5. Take the marinade, put it on the stove, add 1/4 cup sugar and heat to a boil.
  6. Reduce until thick.
  7. Pour over wings and re-broil for about 5 more minutes, serve with soda water for maximum heat effect, but keep plenty of ice water handy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.57 Kcal (161 kJ)
Calories from fat 17.1 Kcal
% Daily Value*
Total Fat 1.9g 3%
Cholesterol 16.81mg 6%
Sodium 185.95mg 8%
Potassium 68.42mg 1%
Total Carbs 1.51g 1%
Sugars 0.58g 2%
Dietary Fiber 0.52g 2%
Protein 2.84g 6%
Vitamin C 3.7mg 6%
Iron 0.4mg 2%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 139.46 Kcal (584 kJ)
Calories from fat 61.84 Kcal
% Daily Value*
Total Fat 6.87g 3%
Cholesterol 60.77mg 6%
Sodium 672.35mg 8%
Potassium 247.39mg 1%
Total Carbs 5.46g 1%
Sugars 2.11g 2%
Dietary Fiber 1.87g 2%
Protein 10.27g 6%
Vitamin C 13.4mg 6%
Vitamin A 0.1mg 1%
Iron 1.4mg 2%
Calcium 27.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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