Buffalo Chicken Dip Made With Cream Cheese - the Best One! Recipe

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Buffalo Chicken Dip Made With Cream Cheese - the Best One!
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  1. Cut up chicken into small pieces and heat along with hot sauce in a skillet over medium heat, until heated through.
  2. Stir in cream cheese and ranch dressing.
  3. Cook, stirring until well blended and warm.
  4. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker.
  5. Sprinkle the remaining cheese over the top, cover, and cook on a low setting until hot and bubbly.
  6. Serve with celery sticks and crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.26 Kcal (1546 kJ)
Calories from fat 309.87 Kcal
% Daily Value*
Total Fat 34.43g 53%
Cholesterol 57.12mg 19%
Sodium 1447.38mg 60%
Potassium 154.06mg 3%
Total Carbs 5.76g 2%
Sugars 1.86g 7%
Dietary Fiber 0.71g 3%
Protein 9.84g 20%
Vitamin C 22.8mg 38%
Iron 0.8mg 4%
Calcium 233.7mg 23%
Amount Per 100 g
Calories 293.12 Kcal (1227 kJ)
Calories from fat 245.97 Kcal
% Daily Value*
Total Fat 27.33g 53%
Cholesterol 45.34mg 19%
Sodium 1148.92mg 60%
Potassium 122.29mg 3%
Total Carbs 4.57g 2%
Sugars 1.48g 7%
Dietary Fiber 0.56g 3%
Protein 7.81g 20%
Vitamin C 18.1mg 38%
Iron 0.6mg 4%
Calcium 185.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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