Breakfast Barley with Banana & Sunflower Seeds Recipe

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Breakfast Barley with Banana & Sunflower Seeds
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Ingredients:

Directions:

  1. Combine 2/3 cup water and barley in a small microwave-safe bowl. Microwave on HIGH 6 minutes.
  2. Stir and let stand 2 minutes.
  3. Top with banana slices, sunflower seeds, and honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.73 Kcal (1209 kJ)
Calories from fat 79.2 Kcal
% Daily Value*
Total Fat 8.8g 14%
Sodium 59.15mg 2%
Potassium 566.42mg 12%
Total Carbs 51.06g 17%
Sugars 21.66g 87%
Dietary Fiber 6.57g 26%
Protein 4.94g 10%
Vitamin C 11.2mg 19%
Iron 1.2mg 6%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 82.12 Kcal (344 kJ)
Calories from fat 22.53 Kcal
% Daily Value*
Total Fat 2.5g 14%
Sodium 16.82mg 2%
Potassium 161.1mg 12%
Total Carbs 14.52g 17%
Sugars 6.16g 87%
Dietary Fiber 1.87g 26%
Protein 1.4g 10%
Vitamin C 3.2mg 19%
Iron 0.3mg 6%
Calcium 10.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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