Blueberry-Peach Pudding Cake Recipe

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Blueberry-Peach Pudding Cake
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Ingredients:

  • 1 1/2-2 cups fresh blueberries
  • 2 tbsp lemon juice
  • 1 1/2 cups flour
  • 2 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 cup sugar
  • 3/4 cup milk
  • 1 large egg
  • 1 1/2 tsp vanilla
  • 3/4 cup sugar
  • 1 tbsp cornstarch

Directions:

  1. Spread blueberries and drained peaches in the bottom of a 9-inch square pan or an 11x7-inch rectangular baking pan; sprinkle with the lemon juice.
  2. Heat oven to 350°.
  3. In another bowl, blend flour, baking powder and soda, salt, and 1 cup sugar.
  4. In a separate bowl, whisk together the milk, egg, melted butter, and vanilla.
  5. Combine the dry ingredients with egg mixture just until blended; spoon over the fruit layer and gently spread.
  6. Combine the 3/4 cup sugar with cornstarch; spread evenly over batter; carefully pour the boiling water over all.
  7. Bake for 40 to 50 minutes; spoon into dessert dishes and top with ice cream or whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 402.11 Kcal (1684 kJ)
Calories from fat 135.17 Kcal
% Daily Value*
Total Fat 15.02g 23%
Cholesterol 46.61mg 16%
Sodium 833.14mg 35%
Potassium 293.77mg 6%
Total Carbs 62.59g 21%
Sugars 30.86g 123%
Dietary Fiber 3.83g 15%
Protein 5.52g 11%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 190.4mg 19%
Amount Per 100 g
Calories 218.89 Kcal (916 kJ)
Calories from fat 73.58 Kcal
% Daily Value*
Total Fat 8.18g 23%
Cholesterol 25.37mg 16%
Sodium 453.51mg 35%
Potassium 159.91mg 6%
Total Carbs 34.07g 21%
Sugars 16.8g 123%
Dietary Fiber 2.08g 15%
Protein 3g 11%
Vitamin C 2.6mg 8%
Vitamin A 0.1mg 4%
Iron 1.1mg 11%
Calcium 103.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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