Blue Cheese Vinaigrette Dressing for Leaf Lettuce Salad Recipe

Posted by
Rate It!
Blue Cheese Vinaigrette Dressing for Leaf Lettuce Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash and drain well lettuce leaves and chop them into small bite-sized pieces. Slice the green onion and set aside.
  2. Whisk together the vinaigrette ingredients.
  3. Place the chopped lettuce into a serving bowl large enough to allow you to toss the salad. Add the vinaigrette and toss thoroughly.
  4. Sprinkle with the chopped green onions and blue cheese crumbles.
  5. Add chopped candied cinnamon pecan halves and sprinkle them over the salad, if you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.44 Kcal (1760 kJ)
Calories from fat 401.73 Kcal
% Daily Value*
Total Fat 44.64g 69%
Cholesterol 103.51mg 35%
Sodium 348.53mg 15%
Potassium 74.35mg 2%
Total Carbs 4.52g 2%
Sugars 3.89g 16%
Dietary Fiber 0.29g 1%
Protein 2.24g 4%
Vitamin C 1mg 2%
Vitamin A 0.5mg 15%
Iron 0.1mg 1%
Calcium 57.3mg 6%
Amount Per 100 g
Calories 428.7 Kcal (1795 kJ)
Calories from fat 409.63 Kcal
% Daily Value*
Total Fat 45.51g 69%
Cholesterol 105.55mg 35%
Sodium 355.38mg 15%
Potassium 75.81mg 2%
Total Carbs 4.61g 2%
Sugars 3.97g 16%
Dietary Fiber 0.29g 1%
Protein 2.28g 4%
Vitamin C 1mg 2%
Vitamin A 0.5mg 15%
Iron 0.1mg 1%
Calcium 58.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top