Basic Vinaigrette Recipe

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Basic Vinaigrette
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Ingredients:

Directions:

  1. Combine all ingredients in a jar
  2. Shake vigorously.
  3. Store in tightly closed jar.
  4. Keeps indefinitely.
  5. Shake thoroughly before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.24 Kcal (901 kJ)
Calories from fat 202.27 Kcal
% Daily Value*
Total Fat 22.47g 35%
Sodium 480.84mg 20%
Potassium 35.24mg 1%
Total Carbs 2.92g 1%
Sugars 1.96g 8%
Dietary Fiber 0.22g 1%
Protein 0.19g 0%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 421.41 Kcal (1764 kJ)
Calories from fat 396.02 Kcal
% Daily Value*
Total Fat 44g 35%
Sodium 941.41mg 20%
Potassium 68.99mg 1%
Total Carbs 5.72g 1%
Sugars 3.84g 8%
Dietary Fiber 0.42g 1%
Protein 0.37g 0%
Vitamin C 1.1mg 1%
Iron 0.7mg 2%
Calcium 22mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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