Black Bean Salad Recipe

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Black Bean Salad
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Ingredients:

Directions:

  1. Diced all the vegetables to a similar size, a little larger than a black beam
  2. Combine all the ingredients and toss gently to mix and coat
  3. Chill and serve
  4. Great as a salad or a salsa
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.04 Kcal (967 kJ)
Calories from fat 88.11 Kcal
% Daily Value*
Total Fat 9.79g 15%
Sodium 5.46mg 0%
Potassium 627.72mg 13%
Total Carbs 28.69g 10%
Sugars 3.47g 14%
Dietary Fiber 6.41g 26%
Protein 7.9g 16%
Vitamin C 41.2mg 69%
Iron 1.4mg 8%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 172.73 Kcal (723 kJ)
Calories from fat 65.88 Kcal
% Daily Value*
Total Fat 7.32g 15%
Sodium 4.08mg 0%
Potassium 469.32mg 13%
Total Carbs 21.45g 10%
Sugars 2.59g 14%
Dietary Fiber 4.8g 26%
Protein 5.91g 16%
Vitamin C 30.8mg 69%
Iron 1.1mg 8%
Calcium 33.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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