Directions:
- Preheat oven to 400 degrees F.(205 degrees C.).
- Toss potatoes with the oil,seasoning and garlic.
- Add cheese:mix lightly.
- Place in 15x10x1-inch baking pan / Pyrex dish.
- Bake in oven for 45 minutes.
- Stir every 15 minutes (optional).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.11 Kcal (980 kJ) | ||
| Calories from fat | 115.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 20% | |
|---|---|---|---|
| Cholesterol | 11mg | 4% | |
| Sodium | 253.61mg | 11% | |
| Potassium | 400.71mg | 9% | |
| Total Carbs | 23.42g | 8% | |
| Sugars | 4.67g | 19% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 7.06g | 14% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.3mg | 7% | |
| Calcium | 174mg | 17% | |
| Amount Per 100 g | |||
| Calories | 172.32 Kcal (721 kJ) | ||
| Calories from fat | 85.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.47g | 20% | |
|---|---|---|---|
| Cholesterol | 8.1mg | 4% | |
| Sodium | 186.67mg | 11% | |
| Potassium | 294.95mg | 9% | |
| Total Carbs | 17.24g | 8% | |
| Sugars | 3.44g | 19% | |
| Dietary Fiber | 2.51g | 14% | |
| Protein | 5.2g | 14% | |
| Vitamin C | 1.8mg | 4% | |
| Vitamin A | 0.8mg | 38% | |
| Iron | 0.9mg | 7% | |
| Calcium | 128.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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