Beef-and-Sausage Meatloaf With Chunky Red Sauce Recipe

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Beef-and-Sausage Meatloaf With Chunky Red Sauce
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Ingredients:

Directions:

  1. Preheat oven to 425°. Line bottom and sides of 2 (8- x 4-inch) loaf pans with aluminum foil, allowing 2 to 3 inches to extend over sides; fold foil down around sides of pan. Lightly grease foil.
  2. Gently combine first 7 ingredients in a medium bowl. Shape mixture into 2 loaves. Place meatloaves in prepared pans.
  3. Bake at 425° for 50 minutes or until a meat thermometer inserted into thickest portion registers 160°. Let stand 10 minutes. Remove meatloaves from pans, using foil sides as handles. Serve with Chunky Red Sauce.
  4. *Ground chuck or lean ground beef may be substituted.
  5. Note: If serving 1 meatloaf, let remaining cooked meatloaf stand until completely cool (about 30 minutes). Wrap tightly in plastic wrap and aluminum foil, and place in a large zip-top plastic bag. Store in refrigerator 2 to 3 days or freeze up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2088.94 Kcal (8746 kJ)
Calories from fat 1314.48 Kcal
% Daily Value*
Total Fat 146.05g 225%
Cholesterol 1056.86mg 352%
Sodium 3399.9mg 142%
Potassium 3182.09mg 68%
Total Carbs 16.1g 5%
Sugars 8.77g 35%
Dietary Fiber 3.65g 15%
Protein 172.83g 346%
Vitamin C 130.5mg 218%
Vitamin A 3mg 99%
Iron 61.7mg 343%
Calcium 174.7mg 17%
Amount Per 100 g
Calories 165.34 Kcal (692 kJ)
Calories from fat 104.04 Kcal
% Daily Value*
Total Fat 11.56g 225%
Cholesterol 83.65mg 352%
Sodium 269.1mg 142%
Potassium 251.86mg 68%
Total Carbs 1.27g 5%
Sugars 0.69g 35%
Dietary Fiber 0.29g 15%
Protein 13.68g 346%
Vitamin C 10.3mg 218%
Vitamin A 0.2mg 99%
Iron 4.9mg 343%
Calcium 13.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.2
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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