Banana-Peanut Butter Sauce Recipe

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Banana-Peanut Butter Sauce
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Ingredients:

Directions:

  1. Blend all ingredients in a food processor or blender until smooth.
  2. Refrigerate until needed. The sauce will thicken in the fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.49 Kcal (1421 kJ)
Calories from fat 26.55 Kcal
% Daily Value*
Total Fat 2.95g 5%
Sodium 23.52mg 1%
Potassium 110.84mg 2%
Total Carbs 79.98g 27%
Sugars 77.05g 308%
Dietary Fiber 1.02g 4%
Protein 3.74g 7%
Vitamin C 1.9mg 3%
Iron 0.4mg 2%
Calcium 115.1mg 12%
Amount Per 100 g
Calories 442.73 Kcal (1854 kJ)
Calories from fat 34.63 Kcal
% Daily Value*
Total Fat 3.85g 5%
Sodium 30.67mg 1%
Potassium 144.54mg 2%
Total Carbs 104.3g 27%
Sugars 100.48g 308%
Dietary Fiber 1.33g 4%
Protein 4.88g 7%
Vitamin C 2.5mg 3%
Iron 0.5mg 2%
Calcium 150.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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