Tofu Ketchup Recipe

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Tofu Ketchup
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Ingredients:

Directions:

  1. Place all ingredients in a blender or food processor.
  2. Process on medium speed until creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.3 Kcal (596 kJ)
Calories from fat 14.99 Kcal
% Daily Value*
Total Fat 1.67g 3%
Sodium 1971.07mg 82%
Potassium 373.14mg 8%
Total Carbs 27.66g 9%
Sugars 13.3g 53%
Dietary Fiber 2.39g 10%
Protein 3.46g 7%
Vitamin C 8.8mg 15%
Iron 1.5mg 8%
Calcium 134.6mg 13%
Amount Per 100 g
Calories 93.45 Kcal (391 kJ)
Calories from fat 9.85 Kcal
% Daily Value*
Total Fat 1.09g 3%
Sodium 1294.53mg 82%
Potassium 245.06mg 8%
Total Carbs 18.16g 9%
Sugars 8.74g 53%
Dietary Fiber 1.57g 10%
Protein 2.28g 7%
Vitamin C 5.8mg 15%
Iron 1mg 8%
Calcium 88.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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