Banana Caterpillars Recipe

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Banana Caterpillars
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Ingredients:

Directions:

  1. Peel and slice each banana into 10 segments.
  2. Assemble caterpillar by spreading segments with peanut butter and pressing pieces together.
  3. Sprinkle half of coconut over each caterpillar and press lightly with fingertips to coat.
  4. Use additional peanut butter to press raisins on one end to form eyes.
  5. Break pretzel sticks into small pieces for legs and antenna. .
  6. Tip: use different colored dyed coconut for a very colorful caterpillar!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2669.81 Kcal (11178 kJ)
Calories from fat 359.15 Kcal
% Daily Value*
Total Fat 39.91g 61%
Cholesterol 20.7mg 7%
Sodium 5563.09mg 232%
Potassium 1301.09mg 28%
Total Carbs 514.28g 171%
Sugars 16.74g 67%
Dietary Fiber 20.4g 82%
Protein 64.41g 129%
Vitamin C 10.6mg 18%
Iron 28.4mg 158%
Calcium 180.5mg 18%
Amount Per 100 g
Calories 314.14 Kcal (1315 kJ)
Calories from fat 42.26 Kcal
% Daily Value*
Total Fat 4.7g 61%
Cholesterol 2.44mg 7%
Sodium 654.58mg 232%
Potassium 153.09mg 28%
Total Carbs 60.51g 171%
Sugars 1.97g 67%
Dietary Fiber 2.4g 82%
Protein 7.58g 129%
Vitamin C 1.2mg 18%
Iron 3.3mg 158%
Calcium 21.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.9
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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