Baked French Toast With Blueberry Sauce Recipe

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Ingredients:

Serving

1/4 cup butter, melted
4 eggs
1 cup 2% low-fat milk
1 tsp vanilla extract
1/2 tsp ground nutmeg
8 slices texas toast thick bread
1/4 cup sugar
1 1/2 tsp cornstarch
1/4 tsp ground cinnamon
1/8 tsp ground cloves
1 1/2 cups blueberries (fresh or frozen )
2 tbsp thawed orange juice concentrate

Directions:

Pour melted butter on a 15-in. x 10-in. x 1-in. baking pan; lift and tilt pan to coat bottom evenly.
In a large shallow bowl, whisk the eggs, milk, vanilla and nutmeg.
Dip both sides of Texas toast into egg mixture; place on prepared pan.
Bake at 375° for 20-25 minutes or until lightly browned.
For sauce, in a large saucepan, combine the sugar, cornstarch, cinnamon and cloves.
Stir in blueberries and orange juice concentrate.
Bring to a boil; cook and stir for 2 minutes or until thickened.
Serve with French toast.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1119.54 Kcal (4687 kJ)
Calories from fat	239.42 Kcal
		% Daily Value*
Total Fat	26.6g	41%
Cholesterol	253.23mg	84%
Sodium	92.4mg	4%
Potassium	270.59mg	6%
Total Carbs	164.65g	55%
Sugars	31.15g	125%
Dietary Fiber	11.97g	48%
Protein	61.89g	124%
Vitamin C	13.1mg	22%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	114.7mg	11%

Amount Per 100 g
Calories	367.91 Kcal (1540 kJ)
Calories from fat	78.68 Kcal
		% Daily Value*
Total Fat	8.74g	41%
Cholesterol	83.22mg	84%
Sodium	30.37mg	4%
Potassium	88.92mg	6%
Total Carbs	54.11g	55%
Sugars	10.24g	125%
Dietary Fiber	3.93g	48%
Protein	20.34g	124%
Vitamin C	4.3mg	22%
Iron	0.3mg	5%
Calcium	37.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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