Chocolate Mint Brownies Recipe

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Chocolate Mint Brownies
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Ingredients:

  • 4 eggs
  • 1/2 tsp salt
  • 1 cup sugar
  • 2 cups confectioners' sugar
  • 1 tbsp water
  • 1/2 tsp mint extract
  • 3 drops green food coloring
  • 1/2 cup butter , plus
  • 1 tbsp butter

Directions:

  1. In a large mixing bowl, combine the first seven ingredients.
  2. Beat at medium speed for 3 minutes.
  3. Pour batter into a greased 13x9x2 baking pan.
  4. Bake at 350 for 30 minutes (top of brownies will still appear wet).
  5. Cool completely on a wire rack.
  6. In a mixing bowl, combine the filling ingredients until creamy.
  7. Spread over cooled brownies.
  8. Refrigerate until set.
  9. For the topping, melt chocolate chips and butter.
  10. Let cool for 30 minutes, stirring occasionally.
  11. Spread over filling and chill.
  12. Cut into squares.
  13. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1752.12 Kcal (7336 kJ)
Calories from fat 705.44 Kcal
% Daily Value*
Total Fat 78.38g 121%
Cholesterol 355.75mg 119%
Sodium 469.82mg 20%
Potassium 433.57mg 9%
Total Carbs 255.46g 85%
Sugars 207.84g 831%
Dietary Fiber 5.76g 23%
Protein 13.42g 27%
Vitamin A 0.9mg 30%
Iron 3.5mg 19%
Calcium 112.1mg 11%
Amount Per 100 g
Calories 348.6 Kcal (1460 kJ)
Calories from fat 140.35 Kcal
% Daily Value*
Total Fat 15.59g 121%
Cholesterol 70.78mg 119%
Sodium 93.48mg 20%
Potassium 86.26mg 9%
Total Carbs 50.83g 85%
Sugars 41.35g 831%
Dietary Fiber 1.15g 23%
Protein 2.67g 27%
Vitamin A 0.2mg 30%
Iron 0.7mg 19%
Calcium 22.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.8
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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