Sour Cream Apple Pie I Recipe

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Sour Cream Apple Pie I
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  1. Stir together 2 tablespoons flour, salt, 3/4 cup sugar and nutmeg in bowl. Combine egg, sour cream and vanilla in another bowl; mix well. Add egg mixture to dry ingredients; mix well. Stir in apples and spoon mixture into unbaked pie shell.
  2. Bake in a preheated 400 degree F (205 degrees C) oven 15 minutes.
  3. Reduce temperature to 350 degrees F (175 degrees C) and bake 30 minutes more. Remove pie from oven. Increase temperature to 400 degree F (205 degrees C).
  4. Prepare cinnamon topping and sprinkle over pie. Return to oven and bake 10 minutes more. Cool on rack.
  5. To Make Cinnamon Topping: Combine 1/3 cup sugar, 1/3 cup flour and 1 teaspoon ground cinnamon in bowl. Cut in 2 tablespoons butter or regular margarine until crumbly, using a pastry blender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2421.43 Kcal (10138 kJ)
Calories from fat 1022.73 Kcal
% Daily Value*
Total Fat 113.64g 175%
Cholesterol 305.24mg 102%
Sodium 1753.56mg 73%
Potassium 1153.78mg 25%
Total Carbs 326.28g 109%
Sugars 165.26g 661%
Dietary Fiber 16.52g 66%
Protein 32.67g 65%
Vitamin C 21.2mg 35%
Vitamin A 0.3mg 9%
Iron 7.5mg 42%
Calcium 433.4mg 43%
Amount Per 100 g
Calories 226.99 Kcal (950 kJ)
Calories from fat 95.87 Kcal
% Daily Value*
Total Fat 10.65g 175%
Cholesterol 28.61mg 102%
Sodium 164.39mg 73%
Potassium 108.16mg 25%
Total Carbs 30.59g 109%
Sugars 15.49g 661%
Dietary Fiber 1.55g 66%
Protein 3.06g 65%
Vitamin C 2mg 35%
Iron 0.7mg 42%
Calcium 40.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.1
  • 66

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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