Baked Cajun Chicken Recipe

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Baked Cajun Chicken
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Ingredients:

Directions:

  1. Spray a 13x9x2 inch baking dish with non-stick cooking spray.
  2. Arrange the chicken in the dish.
  3. Brush lightly with the milk.
  4. In a small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black pepper; sprinkle over chicken.
  5. Bake at 375 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.46 Kcal (927 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 9%
Cholesterol 117.21mg 39%
Sodium 674.24mg 28%
Potassium 608.66mg 13%
Total Carbs 3.29g 1%
Sugars 0.63g 3%
Dietary Fiber 0.6g 2%
Protein 40.28g 81%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 33.6mg 3%
Amount Per 100 g
Calories 105.36 Kcal (441 kJ)
Calories from fat 25.69 Kcal
% Daily Value*
Total Fat 2.85g 9%
Cholesterol 55.76mg 39%
Sodium 320.76mg 28%
Potassium 289.56mg 13%
Total Carbs 1.57g 1%
Sugars 0.3g 3%
Dietary Fiber 0.29g 2%
Protein 19.16g 81%
Vitamin C 0.5mg 2%
Iron 0.1mg 2%
Calcium 16mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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