Autumn Apple Fritters Recipe

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Autumn Apple Fritters
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Ingredients:

Directions:

  1. Core apples and cut each cross-wise into 6 rings.
  2. In a medium bowl combine flour, 1 tablespoon powdered sugar, lemon peel and baking powder.
  3. In a bowl whisk egg, milk and the cooking oil. Add egg mixture all at once to flour mixture, beat until smooth.
  4. Using a fork, dip apple rings into batter; drain off the excess batter.
  5. Fry 2 to 3 rings at a time in deep hot fat (365° F) for about 2 minutes or until golden, turning once. Drain on paper towels.
  6. Repeat with the remaining apple rings. If desired, sprinkle the fritters with the additional powdered sugar. Cool then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.04 Kcal (339 kJ)
Calories from fat 21.73 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 23.56mg 8%
Sodium 42.84mg 2%
Potassium 117.45mg 2%
Total Carbs 12.1g 4%
Sugars 2.82g 11%
Dietary Fiber 0.33g 1%
Protein 2.57g 5%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 214.67 Kcal (899 kJ)
Calories from fat 57.55 Kcal
% Daily Value*
Total Fat 6.39g 4%
Cholesterol 62.4mg 8%
Sodium 113.46mg 2%
Potassium 311.11mg 2%
Total Carbs 32.04g 4%
Sugars 7.47g 11%
Dietary Fiber 0.88g 1%
Protein 6.79g 5%
Vitamin C 0.4mg 0%
Iron 0.6mg 1%
Calcium 85.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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