Directions:
- In a greased 8-in. square baking dish, combine apples and cranberries; sprinkle with sugar.
- In another bowl, combine the oats, brown sugar, flour and butter; sprinkle over cranberry mixture. (Top with pecans if desired.).
- Bake, uncovered, at 350° for 55-60 minutes or until browned and bubbly.
- Best served warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 791 Kcal (3312 kJ) | ||
| Calories from fat | 286.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.8g | 49% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 15.42mg | 1% | |
| Potassium | 358.05mg | 8% | |
| Total Carbs | 125.04g | 42% | |
| Sugars | 89.89g | 360% | |
| Dietary Fiber | 6.09g | 24% | |
| Protein | 7.27g | 15% | |
| Vitamin C | 47.7mg | 79% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.2mg | 12% | |
| Calcium | 71.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 289.79 Kcal (1213 kJ) | ||
| Calories from fat | 104.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 49% | |
|---|---|---|---|
| Cholesterol | 14.9mg | 14% | |
| Sodium | 5.65mg | 1% | |
| Potassium | 131.17mg | 8% | |
| Total Carbs | 45.81g | 42% | |
| Sugars | 32.93g | 360% | |
| Dietary Fiber | 2.23g | 24% | |
| Protein | 2.66g | 15% | |
| Vitamin C | 17.5mg | 79% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 12% | |
| Calcium | 26.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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