Apple Maple Crumble Pie Recipe

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Apple Maple Crumble Pie
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Ingredients
7
Count
Nutrition
3344
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place the apples in an 8x8 inch baking dish. Pour the maple syrup over the apples. In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats. Sprinkle the oat mixture over the apples.
  3. Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3343.81 Kcal (14000 kJ)
Calories from fat 1011.53 Kcal
% Daily Value*
Total Fat 112.39g 173%
Cholesterol 244.03mg 81%
Sodium 671.57mg 28%
Potassium 2223.8mg 47%
Total Carbs 584.49g 195%
Sugars 385.58g 1542%
Dietary Fiber 31.66g 127%
Protein 24.71g 49%
Vitamin C 45.5mg 76%
Vitamin A 1.1mg 38%
Iron 7.4mg 41%
Calcium 482.4mg 48%
Amount Per 100 g
Calories 206.92 Kcal (866 kJ)
Calories from fat 62.59 Kcal
% Daily Value*
Total Fat 6.95g 173%
Cholesterol 15.1mg 81%
Sodium 41.56mg 28%
Potassium 137.61mg 47%
Total Carbs 36.17g 195%
Sugars 23.86g 1542%
Dietary Fiber 1.96g 127%
Protein 1.53g 49%
Vitamin C 2.8mg 76%
Vitamin A 0.1mg 38%
Iron 0.5mg 41%
Calcium 29.9mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.4
    Points
  • 92
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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