Apple Mincemeat Crumble Recipe

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Apple Mincemeat Crumble
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  1. Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 9x9 inch pan.
  2. Mix together the apples, mincemeat and lemon juice. Place in prepared pan.
  3. In a medium bowl, stir together the flour, nuts, sugar and oats; cut in butter until crumbly. Sprinkle evenly over apple mixture.
  4. Bake at 375 degrees F (190 degrees C) for 45 minutes or until apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 932.14 Kcal (3903 kJ)
Calories from fat 232.05 Kcal
% Daily Value*
Total Fat 25.78g 40%
Cholesterol 26.84mg 9%
Sodium 354.56mg 15%
Potassium 269.61mg 6%
Total Carbs 175.72g 59%
Sugars 124.51g 498%
Dietary Fiber 9.46g 38%
Protein 6.61g 13%
Vitamin C 6.8mg 11%
Vitamin A 0.1mg 4%
Iron 2.6mg 15%
Calcium 53.1mg 5%
Amount Per 100 g
Calories 244.75 Kcal (1025 kJ)
Calories from fat 60.93 Kcal
% Daily Value*
Total Fat 6.77g 40%
Cholesterol 7.05mg 9%
Sodium 93.1mg 15%
Potassium 70.79mg 6%
Total Carbs 46.14g 59%
Sugars 32.69g 498%
Dietary Fiber 2.48g 38%
Protein 1.74g 13%
Vitamin C 1.8mg 11%
Iron 0.7mg 15%
Calcium 13.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
  • 26

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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