Cranberry Apple Crumble Muffins Recipe

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Cranberry Apple Crumble Muffins
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Ingredients:

Directions:

  1. -Topping-.
  2. Combine all ingredients.
  3. Mix well and set aside.
  4. -Muffins-.
  5. Combine flour, brown sugar and baking soda in large bowl.
  6. Combine egg, yogurt and oil in a small bowl.
  7. Add to dry ingredients stirring just until moistened.
  8. Stir in apples and cranberries.
  9. Spray muffin pan, cups and top with veggie spray.
  10. Fill muffin cups with batter, sprinkle with topping.
  11. Bake at 375 degrees for about 25 minutes, or until tops are firm to touch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.72 Kcal (3227 kJ)
Calories from fat 358.14 Kcal
% Daily Value*
Total Fat 39.79g 61%
Cholesterol 56.52mg 19%
Sodium 397.84mg 17%
Potassium 383.1mg 8%
Total Carbs 91.84g 31%
Sugars 26.71g 107%
Dietary Fiber 6.14g 25%
Protein 13.14g 26%
Vitamin C 6.4mg 11%
Iron 1.7mg 9%
Calcium 138.1mg 14%
Amount Per 100 g
Calories 264.06 Kcal (1106 kJ)
Calories from fat 122.7 Kcal
% Daily Value*
Total Fat 13.63g 61%
Cholesterol 19.36mg 19%
Sodium 136.31mg 17%
Potassium 131.25mg 8%
Total Carbs 31.47g 31%
Sugars 9.15g 107%
Dietary Fiber 2.1g 25%
Protein 4.5g 26%
Vitamin C 2.2mg 11%
Iron 0.6mg 9%
Calcium 47.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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